MEET OUR STAFF
Fumigation Service & Supply, Inc. is proud to employ some of the finest and best qualified people in the fumigation and pest control industries. Please feel free to call on any of our personnel with your needs or concerns, or see which individual is in charge of your type of facility. The number one focus of our Service Division is to serve you, the customer!
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John Mueller: President John began
working for Fumigation Service & Supply in 1986 as a
worker on fumigation crews. Since that time he has worked
himself
into presiding over one of the most progressive fumigation
service companies
worldwide. Years of experience and a willingness to try
new techniques
have guided John to where he is today. John enjoys his
rare free time
with his lovely wife Karmen and their son Will. John's
other interests
include coaching his son Will's wrestling team, hunting, mountain biking
and skiing. |
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Dave Mueller: Owner Dave started Fumigation Service & Supply in 1981 after working for several years in phosphine sales. A graduate of Purdue University and a Board Certified Entomologist, Dave currently spends most of his time consulting companies around the world with their pest issues. For the last several years, Dave has traveled extensively for the United Nations in developing countries looking for alternatives to Methyl Bromide. His free time is spent with his lovely wife Mary Beth and their 3 children Peter, Tom and Francie. Please call Dave at (800) 992-1991 or email him at insectsltd@aol.com |
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Merle "DW" Bennett: Shipping and Sales Manager Merle or "DW" as his friends call him has been with FSS since 1998. He's often the one who will be shipping out fumigant or pest control supplies, or answering your questions on the phone, but don't be surprised if you see him on a fumigation as well. He's a man of many talents and a valuable part of FSS. Merle and his beautiful wife Linda spend their free time entertaining their many friends, getting the best deals at garage sales or working around their new home. Please call Merle for your questions regarding our product line, for a quote or to just say hello. (800)992-1991 ext. 24 m.bennett@fumigationzone.com
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Curt Hale - FSS Iowa Division Manager Curt brings many years of experience in entomology, fumigation, pest control and sanitation to FSS. Curt has been qualified as a Certified Professional Sanitarian, commercial fumigation applicator, Certified Quality Auditor and Board Certified Entomologist. He also has been recognized as an expert in dealing with food allergens throughout the world. He is based out of Cedar Rapids, IA. email: C.Hale@FumigationZone.com |
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Patrick Kelley: General Manager Pat has been working for Fumigation Service and Supply since he graduated from Purdue University. Since he began in 1986, Pat has accumulated a wealth of knowledge in the fields of fumigation and pest management. As general manager, Pat responsibilities are wide including international customers, phosphine resistance testing, domestic distribution and customer service. During his "off" time, Pat enjoys managing his son's soccer team, watching his daughter perform sychronized swimming and spending time with his lovely and charming wife, Laura. Please call Pat at (800)992-1991 ext. 16 or email him at p.kelley@insectslimited.com |
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Dustin Cortlett - FSS Chicago Division Manager 1858 North State Route 50
Suite 8 Phone: 708-277-4710 Dustin Cortlett
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Carlos Salinas: Fumigation and Food Safety Technician Carlos began working for FSS in 2001. Born in El Salvador and living for many years in Mexico, Carlos brings with him a multi-cultural background that fits well in FSS's tapestry of employees. An extremely smart and hard worker makes Carlos a valuable part of our Fumigation and Food Safety crew. Please say hello to Carlos, or "Charlie" as he's often called next time you see him on a job. |
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Nathan Stocker: Divisional Food Safety Manager Nathan brings a lot of positive energy and enthusiasm into his managerial position with FSS. Employed by FSS since 1999, Nathan has had the chance to participate in hundreds of large and small scale fumigations. He has literally traveled the country, performing custom and experimental fumigations. This experience, along with his skills in Food Safety, make him an important "team" player for FSS. Nathan is a true outdoorsman in his free time, liking to hunt and fish whenever and wherever possible. Please give Nathan a call at (800)992-1991 ext. 23 or email him at: N.Stocker@FumigationZone.com |
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Jeff Waggoner: Cincinnati Division Manager: Jeff has
been a strong presence in our Fumigation Service Division Since 1996. Jeff initially started working summers
for FSS while attending Purdue University. |
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Todd Wilhelm: Food Safety Manager FSS is
happy to have Todd Wilhelm on board. Todd
brings a lot of energy and a good sense of humor to
the Service Crew of FSS. Todd is always eager to
learn more about fumigation techniques and |
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Alain VanRyckeghem: Technical Director Alain is the main source
of information regarding pests and pest ID at FSS. Alain has
established himself as one of the premier stored-product
entomologists in the field and has recently completed the chapter in
the Mallis Handbook of Pest Control, 9th Ed for Stored-Product
Insects. Born in Belgium and raised in Canada, Alain began doing some
summer research for FSS in 1996. His work was so outstanding that
FSS had to pull him away from his teaching role of Pest Control at Sir
Stanford Fleming College in Canada |
Matt Vincent: Food Safety Specialist |